Pasantía publicado por: New York Restoration Project
Publicado el: 07/01/2013
Industry: Not‐for‐Profit, Environmental, Food
Reports to: Marketing Director, Restaurant Manager
Date posted: January 7, 2013
Date of internship: February 1, 2013
The New Leaf Restaurant & Bar is an enterprise of New York Restoration Project (NYRP), a non-profit organization dedicated to reclaiming and restoring New York City parks, community gardens and open space. NYRP restored and now operates New Leaf, a fine-dining establishment located in Fort Tryon Park. All net proceeds from New Leaf support NYRP.
We are currently seeking a Business-to-Business (B2B) Marketing Intern for a wide range of marketing activities for the restaurant, mainly involving research, development and implementation of a robust B2B program. This includes on-site marketing material and outreach to, and relationship-building with, commercial and residential buildings, local businesses and organizations.
Nestled in Manhattan's historic Fort Tyron Park, the New Leaf Restaurant & Bar offers a stylish and unforgettable dining experience in a forest setting. Drawing inspiration from local green markets, upstate New York farms, New York City's community gardens and the New Leaf's very own herb garden, Executive Chef Scott Campbell creates a constantly changing and imaginative modern American menu featuring seasonal dishes.
Qualified intern must commit to working 4-6 hours a week, or, if desired, the minimum number of hours required for earning school credit. He/she will work primarily out of NYRP's main office. Light travel to New Leaf will also be expected.
Intern duties include:
Interested individuals are encouraged to submit a cover letter and resume by email to firstname.lastname@example.org or by standard mail to the attention of the Marketing Director at 254 W. 31stStreet, 10thFloor, New York, NY 10001.